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nuthin exciting on our end

yesterday was rebecca's breakfast pile...potatoes, tofu, peppers, etc sauteed together

then i made pizza in the evening....

jo Dec 8, 2007 12:31 PM Food

 

 

 

We started our day with a bowl of porridge (mmmmmmmm) before going out inthe pouring rain to collect sprigs of holly! For lunch I made some leek andpotato soup which we had with Colin's homemade spelt bread. We went outthis evening and had vegetable fritters with mango chutney, followed bychestnut roast with cranberry sauce and sauteed vegetables, followed byChristmas pudding and ice cream. We go to the Riverside Vegetaria everyyear for a pre-Yule dinner :-) We also go there for special occasions likebirthdays, engagements etc.Jo

 

 

 

 

Real knowledge is to know the extent of one's ignorance.

Confucius

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Sounds good to me :-)

 

Jo

 

 

-

fraggle

Monday, December 10, 2007 4:34 PM

Re: Food

 

nuthin exciting on our end

yesterday was rebecca's breakfast pile...potatoes, tofu, peppers, etc sauteed together

then i made pizza in the evening....

jo Dec 8, 2007 12:31 PM Food

 

 

 

We started our day with a bowl of porridge (mmmmmmmm) before going out inthe pouring rain to collect sprigs of holly! For lunch I made some leek andpotato soup which we had with Colin's homemade spelt bread. We went outthis evening and had vegetable fritters with mango chutney, followed bychestnut roast with cranberry sauce and sauteed vegetables, followed byChristmas pudding and ice cream. We go to the Riverside Vegetaria everyyear for a pre-Yule dinner :-) We also go there for special occasions likebirthdays, engagements etc.Jo

 

 

 

Real knowledge is to know the extent of one's ignorance. Confucius

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  • 1 year later...
Guest guest

Thanks, Audrey. You are right, it is partially about knowing that something

will make you ill. I was truly surprised by how much my tastes changed once I

gave up certain things, though. For example, I was a lifelong milk drinker

before. I drank almost a gallon a week just because that was what I was raised

on and it was the first thing that I had every morning, kind of like a coffee

habit. Now that I have given it up, I don't crave it one bit. I tried it once

just to see if I still liked it and I found it repulsive. I have also found

that by trying certain raw foods more than once, I have developed a liking for

some things that I never, ever dreamed that I would eat or like. So, if anyone

is trying to make some changes, just hang in there and it will happen for you,

too.

 

Mary in MI

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