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Strawberry Stuffed French Toast

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~*~*~ Strawberry Stuffed French Toast ~*~*~

 

Serves about 6

 

12 slices bread of your choice

1/2 cup cream cheese, softened

1/2 cup strawberry fruit spread

1/2 cup sliced strawberries

2 large eggs

1/2 cup milk

1 teaspoon vanilla extract

1 tablespoon butter

2 tablespoons powdered sugar

1/2 cup maple syrup

 

On top of 6 slices of bread, place a generous teaspoon of cream

cheese, a generous teaspoon of fruit spread, and 4 strawberry slices.

Top each with another slice of the remaining bread.

 

In a medium mixing bowl, stir together eggs, milk, and vanilla. Dip

bread into egg mixture, being careful not to let strawberries fall

out. Press edges together to seal.

 

Heat skillet to medium and melt butter. Cook 2 or 3 minutes or until

the first side is golden brown. Use a spatula to turn sandwich over,

and cook until second side is golden brown.

 

Sprinkle with powdered sugar. Serve immediately with maple syrup.

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What a great recipe. And I just bought 4 boxes of Florida strawberries

for $1.50 each. I am going to try this for Sunday's breakfast.

sue

 

mtwitchcat wrote:

>

>

> ~*~*~ Strawberry Stuffed French Toast ~*~*~

>

> Serves about 6

>

> 12 slices bread of your choice

> 1/2 cup cream cheese, softened

> 1/2 cup strawberry fruit spread

> 1/2 cup sliced strawberries

> 2 large eggs

> 1/2 cup milk

> 1 teaspoon vanilla extract

> 1 tablespoon butter

> 2 tablespoons powdered sugar

> 1/2 cup maple syrup

>

> On top of 6 slices of bread, place a generous teaspoon of cream

> cheese, a generous teaspoon of fruit spread, and 4 strawberry slices.

> Top each with another slice of the remaining bread.

>

> In a medium mixing bowl, stir together eggs, milk, and vanilla. Dip

> bread into egg mixture, being careful not to let strawberries fall

> out. Press edges together to seal.

>

> Heat skillet to medium and melt butter. Cook 2 or 3 minutes or until

> the first side is golden brown. Use a spatula to turn sandwich over,

> and cook until second side is golden brown.

>

> Sprinkle with powdered sugar. Serve immediately with maple syrup.

>

>

>

>

> ------

>

>

>

> Checked by AVG - www.avg.com

> Version: 8.0.237 / Virus Database: 270.10.25/1955 - Release 02/16/09

06:55:00

>

 

 

--

Where am I and why am I in this handbasket?

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