Guest guest Posted February 5, 2009 Report Share Posted February 5, 2009 Yes you can freeze greens. Some folks steam them, let them cool, place on ziplock bag, or any container you like for freezing. Sometimes I sautee the greens for a little while (cook them half way trough). After they cool, bag them and freeze them. , " Alvii " <crazee_samoan wrote: > > Can you freeze greens? If so tell me how to do it. > > Thanks for any suggestions > Alvii > > , irene@ wrote: > > > > > I finally have some greens again. Lots of babies, but a few things > can > > > be harvested already. > > > > Lucky you to have so much already. It sounds delicious! > > > > ~ irene in chilly NW WA where we're still eating brussels sprouts, > > chard and kale from the garden, but not much else...yet. > > > Quote Link to comment Share on other sites More sharing options...
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