Guest guest Posted May 6, 2009 Report Share Posted May 6, 2009 The George Foreman Grill? I use it all the time. Great for veg burgers. I like to parboil large thick slices of potatoes, brush with olive oil, sprinkle with herbs, salt and fresh cracked pepper, and grill. Donna Sent from my Verizon Wireless BlackBerry Quote Link to comment Share on other sites More sharing options...
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