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Laura B. - lima beans

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I just don't think lima beans have much taste at all. The parrot I had for

10 years LOVED them, though -- I think he mainly liked the texture, because

all of my parrots like beans. They don't have much of a sense of taste

(except that they like sweet and salty just like us!), but they like

interesting textures. The messier you can get with a food, the better they

like it. I think that's why sweet potato is so popular with my parrots! :)

 

Audrey S.

 

On Tue, Apr 28, 2009 at 10:56 PM, L.B. <elbee577 wrote:

 

>

>

> I love to eat frozen green baby lima beans, but where can I find dried

> green baby lima beans? I have only ever seen the ones that look white on

> the outside (dried ones, I mean).

>

> I think frozen green baby limas have a wonderful nutty flavor that is, in

> itself, almost " smoky " or something savory. With a little butter and some

> salt and pepper, I have made meals of baby lima beans long, long before I

> ever considered eating only vegetables for a meal. My DH swears he hates

> lima beans, but (ha-ha-ha!) he's had them tucked into soups and stews

> several times in the not-too-distant past!

>

> Thanks for the info, if you have it to pass on. I love " collecting " and

> cooking with dried beans!

>

> --Laura B., from Illinois

>

>

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Laura, the link to the web site I gave you cannot be used to order them (my

mistake), but they should be able to tell you where in your area to get them, or

you can give the information to your grocer and ask them to carry them?

Roseta

(or just take a trip to New Orleans, great jazz every night of the week....)

 

 

, Audrey Snyder <AudeeBird wrote:

>

> I just don't think lima beans have much taste at all. The parrot I had for

> 10 years LOVED them, though -- I think he mainly liked the texture, because

> all of my parrots like beans. They don't have much of a sense of taste

> (except that they like sweet and salty just like us!), but they like

> interesting textures. The messier you can get with a food, the better they

> like it. I think that's why sweet potato is so popular with my parrots! :)

>

> Audrey S.

>

> On Tue, Apr 28, 2009 at 10:56 PM, L.B. <elbee577 wrote:

>

> >

> >

> > I love to eat frozen green baby lima beans, but where can I find dried

> > green baby lima beans? I have only ever seen the ones that look white on

> > the outside (dried ones, I mean).

> >

> > I think frozen green baby limas have a wonderful nutty flavor that is, in

> > itself, almost " smoky " or something savory. With a little butter and some

> > salt and pepper, I have made meals of baby lima beans long, long before I

> > ever considered eating only vegetables for a meal. My DH swears he hates

> > lima beans, but (ha-ha-ha!) he's had them tucked into soups and stews

> > several times in the not-too-distant past!

> >

> > Thanks for the info, if you have it to pass on. I love " collecting " and

> > cooking with dried beans!

> >

> > --Laura B., from Illinois

> >

> >

> > Visit Your Group

> >

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I've learned to like cooked dried lima beans--the big ones, and the largest, the

" butter bean "

limas.  I think I started liking baby lima beans when I tried the frozen ones,

which are fresher-tasting and seem much less mealy.  If they are cooked in just

a LITTLE bit of water,

some butter (margarine for those who don't do butter) and some salt and pepper,

they have a flavor and texture that is pleasant, almost like the frozen green

peas, and much less " beany and mealy " . 

 

As a kid, I hated all lima beans, since they came out of a can (with some kind

of funky taste from the processing, I suppose, or from Mom boiling the heck out

of the regular-sized lima beans.  Sweet potatoes (from a can, as well) were the

same way--starchy, mealy and generally nasty in taste and texture.  I don't

remember the first time I had gently-cooked frozen (green) baby lima beans, but

I know I liked them pretty much from the get-go.

 

When I was in nursing school (the old-fashioned, 3-year " hospital " nursing

school), I would sometimes take my lunch at the hospital cafeteria.  I was not

doing " veg " back then at all, but when I felt a bit stressed, I would often

choose a meal consisting of: boiled egg halves,

green baby lima beans, steamed (it looked FRESH) spinach, and maybe add a

" scoop " serving of cottage cheese.  For some reason, those meals seemed more

satisfying and fortifying than the binge-on-junk-food meals that I also

sometimes had. 

 

I was noshing on one of those lima beans, spinach and boiled eggs meal the day I

got my very first actual love letter from my (up to that moment)

" sort-of "  boyfriend.  I sat at the cafeteria table and read my dorm mail--and

this delightful letter.  (The " pen-pal boyfriend " is now my dear husband of

nearly 32 years!  We've been very happy--funny that I can still remember what I

ATE on that day, and it was LIMA BEANS!)

 

You are right, Audrey, I think lima beans do get kind of tasteless if they are

boiled too much or if dried ones are not seasoned well.  Kind of starchy and

non-descript.  I like my stuff  well-seasoned, so maybe that has helped me

acquire a taste for the larger ones.

I still recommend the frozen baby (green) limas.  As long as they aren't all

freezer-dried, they usually taste pretty good.  If you've ever tried the frozen

shelled edamame (edible green soybeans), I think the taste/texture of frozen

green baby limas is very similar to that, and it's pretty tasty!

 

Peace and blessings!

--Laura B., in Illinois

 

 

 

 Laura B. - lima beans

    Posted by: " Audrey Snyder " AudeeBird audreylynnsnyder

    Wed Apr 29, 2009 6:08 am ((PDT))

 

I just don't think lima beans have much taste at all. The parrot I had for

10 years LOVED them, though -- I think he mainly liked the texture, because

all of my parrots like beans. They don't have much of a sense of taste

(except that they like sweet and salty just like us!), but they like

interesting textures. The messier you can get with a food, the better they

like it. I think that's why sweet potato is so popular with my parrots! :)

 

Audrey S.

 

 

 

 

 

 

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  • 2 weeks later...
Guest guest

Thanks for your lima story Laura,

I love baby limas, but only the fozen kind, and maybe the dried, never

tried them, hate the canned. THis proves my theory, do not force a kid

to eat what they don't like and they may like it someday.

:o)

on my limas I put a glob of melted smart balance and sprinkle some yeast

flakes and lemon juice.

:o)

blessings,

Chanda

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