Guest guest Posted August 21, 2009 Report Share Posted August 21, 2009 Avocado Lime Cream Dip In addition to its great taste, the lime juice in this dip keeps the avocado from browning. Ingredients 1 Ripe Avocado 1 Tbs. Lime Juice, freshly squeezed 1/2 tsp. Tabasco Sauce 1 clove Garlic Directions Peel and dice avocado. Combine all ingredients in a food processor and puree until smooth. Cover and chill until serving. Serve on corn chips or crackers. Quote Link to comment Share on other sites More sharing options...
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