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Indian Summer

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Indian Summer

 

1/4 cup vodka

1 tablespoon sugar

3 tablespoons water

2 tablespoons fresh lime juice

1 teaspoon tamarind concentrate

2/3 cup crushed ice

2 orange slices, cut into quarters

2 pineapple slices, cut into quarters

 

Combine first 5 ingredients, stirring until sugar dissolves. Divide vodka

mixture, ice, orange quarters, and pineapple quarters between 2 glasses. Serve

immediately.

Yields 2 servings.

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