Baked Apples and Bananas

[Guest guest]

Baked Apples and Bananas

 

4 apples, peeled,cored and thinly sliced

4 bananas, split lengthwise and cut in half

1 lemon

1 cup dark brown sugar

1/2 cup light brown sugar

2 cups apple juice

1 teaspoon ground cinnamon

2 teaspoons vanilla extract

Vanilla Ice Cream or Pound Cake

 

Preheat oven to 450 degrees. Combine the apples and bananas and put into a

shallow baking dish. Cut the lemon in half and squeeze both halves over the

fruit. Combine the remaining ingredients except vanilla in a saucepan and boil

until the sugars are dissolved. Remove from heat, add vanilla, and pour over

bananas and apples. Bake in 450 degree oven for 20 minutes, or until bubbly.

Cool till warm, and serve over pound cake slices or vanilla ice cream. Top with

whipped cream.