Guest guest Posted January 6, 2009 Report Share Posted January 6, 2009 TGhere is a biscotti folder, might be under breads. It's her old recipe and I make Cherry Garcia biscotti out of it. I will try to repost. This batch I made into lime, poppy seed lavander. Sometimes I make them almond as Mom's old recipe states or I make pistachio. I always change the recipe around. Donna The seed is in bloom, will it meet an early doom or survive in a tranquil sea? Does it face an early end, will it find a real friend, should it be called humanity? Will creation of man bring death by his hand or will life be his destiny? The Seed - Rare earth --- On Tue, 1/6/09, diana scott <dianascot_33 wrote: diana scott <dianascot_33 Re: Steph Chocolate Tater Fudge Tuesday, January 6, 2009, 8:56 AM Found Snickerdoodles with added cardamom and Chocolate Kiss Peanut Blossoms in the Cookie File. Am resisting the urge to make them now. Are these your Grandma's? Didn't find any biscotti recipes in cookies or bars files. Where are they hiding :>) Diana --- On Tue, 1/6/09, thelilacflower@ <thelilacflower@ > wrote: > thelilacflower@ <thelilacflower@ > > Re: [vegetarian_ group] Steph Chocolate Tater Fudge > " Vegetarian Group " <> > Tuesday, January 6, 2009, 11:04 AM > Those are her snickerdoodle recipe and they are rolled in > sugar, cinnamom and cardamom. > The left are biscotti and the front are the peanut butter > chocolate kiss cookies. > Donna > Sent from my Verizon Wireless BlackBerry > > > diana scott <dianascot_33@ > > > Tue, 6 Jan 2009 07:30:05 > <> > Re: [vegetarian_ group] Steph Chocolate Tater > Fudge > > > Oh, these are from your mom's recipes - how special. Is > the one at the upper right the potato cookie? > Diana > > --- On Tue, 1/6/09, Donnalilacflower > <thelilacflower@ > wrote: > > Donnalilacflower <thelilacflower@ > > [vegetarian_ group] Steph Chocolate Tater Fudge > > Tuesday, January 6, 2009, 10:03 AM Hi Steph, > WEell I had tears when I reposted it. my mom is 86 and in > her final stages of dementia. This is her old tried and > true recipe. Hard to read her writing but so far I have > done well with it. Every old recipe I have made has come > out perfect. > I will post a picture of my Sunday baking from her old > recipes. > Enjoy it's good. > hugs > Donna > > --- On Tue, 1/6/09, Steph <mrswalp29 > > wrote: > > Steph <mrswalp29 > > Re: [vegetarian_ group] repost of a potato fudge > recipe Chocolate Tater Fudge > > Tuesday, January 6, 2009, 4:51 AM > > I was almost in tears when I saw this recipe. My Grandma > used to make regular potato fudge and when she passed this > was one recipe I requested. Since I have lost the recipe and > have not found one on-line that compared. I look forward to > trying it and seeing if it is like my Grandma's > Steph > --- On Tue, 1/6/09, DonnaLilacFlower <thelilacflower@ > > wrote: > > DonnaLilacFlower <thelilacflower@ > > [vegetarian_ group] repost of a potato fudge > recipe Chocolate Tater Fudge > > Tuesday, January 6, 2009, 12:16 AM > > A very old recipe of my Mom's, it's delicious! > > " Chocolate Tater Fudge " > > 2 medium potatoes (about 10 ounces) peeled and cut into > chunks > 1 to 2 Tablespoons milk > 1 6 ounce package semi sweet chocolate morsels (1 cup) > 1 cup peanut butter > 1 tsp. vanilla > 3 cups powdered sugar > 1 cup finely chopped peanuts > > In a large saucepan cook potatoes covered in boiling water > for 20 > mins. or until very tender. > Drain and mash with just enough of the milk to make fluffy > and set > aside. (Should be 2/3 cup of potatoes) > > In a heavy 3 quart saucepan heat chocolate pieces over > very, very > low heat until melted, stirring constantly. Rremove from > heat and > stir in potatoes, peanut butter and vanilla. Stir in > powdered > sugar. Stir half the peanuts into mixture. Turn mixture > into a 9X9 > baking pan. Press down evenly. Sprinkle with remaining > peanuts, > press them down lightly into candy. Cover and chill until > firm. > Makes about 2 1/4 lbs. of candy. > > ------------ --------- --------- ------ > > Quote Link to comment Share on other sites More sharing options...
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