Guest guest Posted January 11, 2009 Report Share Posted January 11, 2009 oh....oh... oh..... does this sound delic Judy - Mari 84 Sunday, January 11, 2009 7:51 AM Pineapple Pilaf Pineapple Pilaf 1 tablespoon butter or margarine 1 cup sliced green onions 1/2 cup chopped walnuts or almonds 1/2 cup raisins 1/2 teaspoon salt 1/2 teaspoon ground ginger 3 cups cooked rice 1 8 ounce can pineapple tidbits, drained Heat butter in large skillet over medium-high heat. Add onions, walnuts, raisins, salt and ginger; cook and stir 4 to 5 minutes or until onions are tender. Add rice and pineapple; stir and heat thoroughly. Yields 6 servings. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 11, 2009 Report Share Posted January 11, 2009 Is sure does sound out of this world good. I want to add some dates to it too. Donna The seed is in bloom, will it meet an early doom or survive in a tranquil sea? Does it face an early end, will it find a real friend, should it be called humanity? Will creation of man bring death by his hand or will life be his destiny? The Seed - Rare earth --- On Sun, 1/11/09, wwjd <jtwigg wrote: wwjd <jtwigg Re: Pineapple Pilaf Sunday, January 11, 2009, 11:21 AM oh....oh... oh..... does this sound delic Judy - Mari 84 Sunday, January 11, 2009 7:51 AM [vegetarian_ group] Pineapple Pilaf Pineapple Pilaf 1 tablespoon butter or margarine 1 cup sliced green onions 1/2 cup chopped walnuts or almonds 1/2 cup raisins 1/2 teaspoon salt 1/2 teaspoon ground ginger 3 cups cooked rice 1 8 ounce can pineapple tidbits, drained Heat butter in large skillet over medium-high heat. Add onions, walnuts, raisins, salt and ginger; cook and stir 4 to 5 minutes or until onions are tender. Add rice and pineapple; stir and heat thoroughly. Yields 6 servings. Quote Link to comment Share on other sites More sharing options...
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