Guest guest Posted February 22, 2009 Report Share Posted February 22, 2009 I am posting Shahi Bread Bhalla recipe. It is taken from my book Vegetarian Homestyle Cooking. For 4/15 min Ingredients: 8 slices sandwich bread, 2 green chillies, 500 g curds, 125 g cucumber, 75 g onion, 5 g ginger, 1 tbsp pieces of cashew nuts, ½ tsp sugar, a few sprigs coriander leaves, to taste salt, black salt, red chilli, roasted cumin seeds powder, sweet chutney, green chutney Method: Cut bread slices into round shape using a cutter or a steel cup. Finely chop cucumber, onion, ginger, green chilli, coriander leaves and add cashew nuts, red chilli and salt. Spread this prepared mixture on a slice, cover it with another and press them together. Similarly, prepare all the slices and wrap them in a moist cloth. Beat the curd and add sugar to it. Before serving, put the bhalla into the curds. Add spices and chutnies to taste. Sushma KK Quote Link to comment Share on other sites More sharing options...
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