Guest guest Posted March 3, 2009 Report Share Posted March 3, 2009 I would enjoy a good mushroom and barley soup recipe. DM , Jeanne B <treazured wrote: > > Yum, that sounds good. I'm making mushroom and barley soup tonight. > > I would be inclined to cut the turnip greens chiffonade, steam them a bit, rinse and then add to the soup since they are assertive in flavor. Do you have turnips too? > > Drool. They are good mashed, in soups or roasted. > > Tell us how it turns out, ok? There is nothing like soup when it is cold! > > Jeanne in GA > > > > > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.