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good morning every one, i thought to share this site i found ....i will be

making the aloo-palak one today.....

 

 

http://homespices.blogspot.com/2007/01/aloo-palak.html

 

This is a healthy recipe with the creamy spinach in it added with the rich

starchy potatoes all blended with a variety of spices in it.Both are very easily

avilable vegetables in any of your grocery stores and take very little time to

prepare.Its a easy recipe and tastes simply superb.

 

Aloo-palak

 

Ingredients:

_____________

Spinach - 1 bunch

Potatoes - 2 large

Onion - 1 large[1 cup puree]

Tomato - 2

Garlic -3 cloves

Ginger - 1 inch piece

Pepper - 1/2 tsp

Garam masala- 1tsp

Chilly powder -1 tsp

Turmeric powder- 1/s tsp

green chillies -2 finely chopped

Milk -1/4 cup

sugar -1/2 tsp[optional]

cumin -1 tsp

Oil - 1 tsp

 

Method:

________

1.Wash, clean,chop finely a bunch of spinach

2.Then cook them with little salt and chilly powder for 5 mins untill they turn

dark green.Then keep aside. Pressure

cook all the potatoes ,chop them up into snall cubes and keep aside

3.Add onion,garlic,ginger and tomato to a blender and puree them all together.

4.Now take a large pan ,add 1tsp oil and cumin to it.Wait till it splutters.Then

add this puree to it and fry till all the raw smell vanishes.

5.Then add turmeric powder ,chilly powder , garam masala,pepper to it.and fry

for 3 mins.then add green chillies and then add the spinach to it and add the

milk then add potatoes to it and cover and cook for 5 mins.

6.Now open the lid and cook for 5 more mins and then garnish with butter and

serve hot with jeera rice or parata's.

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