Creamy Tofu Hummus (calorie cutter recipe)

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Creamy Tofu Hummus (calorie cutter recipe)

 

1/2 cup diced silken tofu

1/4 cup lemon juice

2 tablespoons creamy peanut butter

2 tablespoons olive oil

3 cloves garlic

1 19 ounce can garbanzo beans, drained

 

Place tofu, lemon juice, peanut butter, olive oil, garlic, and garbanzo beans in

a blender or food processor. Blend until mixture is smooth. Chill until ready to

serve. Serves 8.  I don't have a caloric breakdown.