Guest guest Posted March 17, 2009 Report Share Posted March 17, 2009 TVP is texurized vegetable protein. I usually get the unflavored crumbles. You soak it in hot water or broth and add just like ground beef. Kelly, FL Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2009 Report Share Posted March 17, 2009 I've seen the freeze-dried looking bag of TVP made by Bob's Red Mill but never tried it. Is that what you use? I've never used it before and I'm still a little afraid to!! , Kelly Best <bests4him wrote: > > TVP is texurized vegetable protein. I usually get the unflavored crumbles. You soak it in hot water or broth and add just like ground beef. Kelly, FL > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2009 Report Share Posted March 17, 2009 I forgot I had some TVP! I've had it for probably 6 months, anyone know what kind of shelf life it has? I've used the frozen crumbles in lasagne etc and my family didn't know any different. Jann Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2009 Report Share Posted March 17, 2009 I've used the frozen Boca soy crumbles before and they're pretty good. I just wasn't sure about the TVP because it looked like a bag of sand or gravel. Hard to imagine what it will look/taste like when it's rehydrated. , thelilacflower wrote: > > Don't be afraid, you have to experiment. What are you afraid of????? > We would still be in caves if we didn't branch and and try new things, create and experiment. The worst thing that will happen is you will love them or maybe not. > Buy frozen Crumbles, Quorn and Boca have them. > Donna the Evil Kneivel of foods in the kitchen. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2009 Report Share Posted March 17, 2009 Great! Good to know! Thanks Jann thelilacflower wrote: > Dried TVP is safe for years per mailordercatalog.com I asked this question and this is what thye told me. My friend works at Whole Foods and he said the same thing. Donna > " " < > I forgot I had some TVP! I've had it for probably 6 months, anyone know what kind of shelf life it has? > I've used the frozen crumbles in lasagne etc and my family didn't know any different. > Jann Quote Link to comment Share on other sites More sharing options...
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