Guest guest Posted April 30, 2009 Report Share Posted April 30, 2009 Hello Everyone, Today i tried making alphabetical past along with corn n spring/green onions. I had tasted it at one of my relative's place. First i saute the green onions and garlic in olive oil and then put the pasta in it and then added salt to the taste. Once they were cooked i added the corn from the can. But some how i felt as if i missed something. Can any one suggest me what i should have added to make it taste better/tasty? Regards Quote Link to comment Share on other sites More sharing options...
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