Guest guest Posted May 13, 2009 Report Share Posted May 13, 2009 I have had good luck freezing cilantro........just lay it on a sheet, freeze, then store in freezer zip-lock bag. I usually chop before freezing. It really does taste the same (especially in black beans), but not quite as pretty in fresh salads. ·´¯`·.¸¸.·´¯`·.¸..><((((º> ·´ --- On Wed, 5/13/09, abc xyz <cheerful_r_u wrote: abc xyz <cheerful_r_u How to store cilantro for longer time? To: Cc: " vegetarian group " Wednesday, May 13, 2009, 12:06 PM How to store Cilantro for longer time?? Regards, Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 13, 2009 Report Share Posted May 13, 2009 i use icecube trays and freeze herbs in them, just put in the herbs, fill tray with water and freeze, then just pop out an ice cube when i need the herb. blessings, chanda Quote Link to comment Share on other sites More sharing options...
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