Guest guest Posted February 19, 2009 Report Share Posted February 19, 2009 I like ti toss the dried eggplant into spaghetti sauce and soups. String-Dried Eggplant eggplant coarse salt string jars Slice the eggplant in rounds, and cover them with coarse salt for several hours to draw out the liquid. Drying should be done on a string; avoid using a wire, as it may rust. Place out of direct sun. Dried eggplant will keep in jars. Quote Link to comment Share on other sites More sharing options...
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