Guest guest Posted January 7, 2010 Report Share Posted January 7, 2010 I got this recipe from another group. I do love Larabars, and plan to try these next weekend. Lay two pieces of wax paper (or plastic wrap) on counter. Place fruit in food processor and pulse until it has a paste-like texture. Transfer to a medium bowl. Add nuts to food processor and pulse until finely chopped. Add nuts to bowl with the fruit. Add all other ingredients. Use fingers to knead into a paste. Divide mixture in half. Place each half on wax paper or plastic wrap. Wrap paper around mixture and form into a bar shape, wrapping tightly. Store in the refrigerator Here are a few different recipes I found: * Very Cherry: 1/4 c. dates, 1/4 c. dried cherries or cranberries, 1/3 c. whole pecans, almonds, or walnuts, 1/8 tsp. cinnamon * Cashew Cookie Dough: 1/3 c. dates, 1/2 c. raw cashews * Chocolate Chip Cookie Dough: 1/3 c. dates, 1/2 c. raw cashews, 1/2 tsp. vanilla extract, pinch of cinnamon, 1/2 oz. finely chopped semisweet chocolate * Blueberry Bliss: 1/4 c. dried blueberries, 1/4 c. dates, 1/3 c. almonds, 1/2 tsp. finely grated lemon zest, 1 drop almond extract Note: Make sure to use roughly chopped or whole dates, not pre-chopped for these recipes per the websites suggestion. Quote Link to comment Share on other sites More sharing options...
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