Guest guest Posted January 7, 2010 Report Share Posted January 7, 2010 My Swedish neoghbor makes these. Spicy Molasses Cookies 2 cups flour 1 cup sugar 3/4 cup (1 1/2 stick) butter, softened 1/3 cup molasses 3 tbsp milk 1 egg 1/2 tsp baking soda 1/2 tsp ground ginger 1 ground cinnamon 1/2 tsp cardamom 1/2 tsp ground cloves 1/8 tsp salt Sugar for rolling Combine flour, 1 cup sugar, butter, molasses, milk, egg, baking soda, ginger, cinnamon, cardamom, cloves, and salt in a large mixing bowl. Beat at low speed using an electirc mixer for 2 to 3 minutes. Mix until well blended, scraping the bowl often. Cover and refrigerate until firm enough to handle, at least 4 hours or overnight. Preheat oven to 350 F. Shape rounded teaspoonfuls of dough into 1 inch balls. Roll in sugar. Place 2 inches apart on ungreased cookie sheets. Bake for 10 to 12 minutes or until slightly firm to the touch. Transfer cookies to wire racks to cool completely. Yield: about 4 dozen cookies Quote Link to comment Share on other sites More sharing options...
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