abby - Weight watchers and veg

[Guest guest]

Hi Abby,

I'm having no problems with points or anything. I get my veggie servings in

usually at lunchtime, where I microwave/steam a whole bag of frozen vegetables

(broccoli, cauliflower, and carrots) and then I sprinkle them with nutritional

yeast, and some salt and pepper and eat the entire bag! DElicious! And most

veggies are zero points, so you can eat your fill of those. Even right now, at

6:30 in the morning, I am hungry for a tomato sandwich, with some vegenaise and

sprouts on it. YUMMY! I've got this heavy whole wheat bread, dark and grainy and

seedy and real good and chewy, and it is wonderful in a tomatoey sandwich with

some sprouts. Gotta think if I want some vegan cheese on it, though. And this

would be my breakfast. I tend toward eating breakfast and dinner, and not

really eating a lunch, but just getting a snack at lunchtime - usually around

2PM for me. I am usually able to get all my points in. I wasn't able to at

first, and then I stepped up what I was eating, and instead of a light whole

wheat bread, at 1 point per slice, I got a heavy dark grainy ssedy bread for 2

points per slice, and that helped me get my points up. Things like that. As far

as treats are concerned, I usually get Lemon Zest Luna Bars - they are 3 points

each, and delicious, and those are usually my dessert or treat. I just love

them.

I've lost 55 pounds so far, and I started last March on WW. I've got about 40-45

pounds more to go. But my DH says only 35 pounds left to go. He likes me more

womanly than skinny.

Any time you want to talk about vegetarian eating and WW, please write - I've

got no one to talk to about it, and would love to have someone in the same boat

as me.

Hugs,

Annie

mkdebord