Guest guest Posted January 20, 2010 Report Share Posted January 20, 2010 I don't bake much but I made these also. Very good, it's the ginger in the batter that really brings out the flavor. Lily Zesty Orange Cookies Ingredients: 1/2 c. butter 1 c. confectioners' sugar 100 gm (3 1/2 ounces) cream cheese 1 c. flour 1/2 tsp. ginger powder 1 T. orange rind 1 egg, lightly beaten 1 1/2 c. corn flakes, lightly crushed Directions: Cream together the butter, confectioners' sugar and cream cheese until light and fluffy. Sift together the flour and ginger. Add to creamed mixture along with the orange rind. Form dough into small balls. Dip the balls in the egg and coat with the corn flakes. Place dough on a greased baking tray. Bake in preheated 325-degree oven for 15 minutes or until golden brown. Cool and serve. Submitted by: Amy Tan Quote Link to comment Share on other sites More sharing options...
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