African Banana Coconut Bake (Akwadu)

[Guest guest]

African Banana Coconut Bake (Akwadu)

 

5 medium bananas

1 tbsp. soy margarine

1/3 cup orange juice

1 tbsp. lemon juice

3 tbsps. brown sugar, packed

2/3 cup shredded coconut

 

Heat oven to 375 degrees. Cut bananas crosswise into halves. Cut each half

lengthwise into halves and arrange in greased 9-inch pie plate. Dot with

margarine and drizzle with orange and lemon juices. Sprinkle with brown sugar

and coconut. Bake until coconut is golden, 8 to 10 minutes. Makes 4 servings.