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I'm new and I am not a good cook, so my heart sank down into my toes when the

welcome message said, 'Introduce yourself and post a recipe. " EEk.

I guess bread type recipes aren't really what you are looking for, but this is a

bit different and so heavenly...

coconut bread : 325 for 55 mins.

4 eggs

1cup oil

2cup sugar

2tsp coconut flavoring

mix these thoroughly: & add:

3 cups flour

1/2 tsp. baking powder

1/2 tsp. salt

Stir together gently, then add:

1cup buttermilk

1cup flaked coconut

1cup nuts

BAKE

Make topping while bread cooks and top the moment in comes out of over. (its

supposed to sink down into bread, not really 'top.'

Topping: 1 cup sugar

1/2 cup water

1 T butter

:bring to boil, add 1 tspn coconut flavoring

spoon topping over baked loaves. allow to sit for 1/2 hour.

because of the 'topping' these are incredibly moist and rich.

 

I am Nancy, live in NH - halfway between the White Mts and the ocean. I love

the outdoors! I can't claim to be a 'good' vegetarian, but am better at it when

I take the time to actually make nice dishes. Have several simple fam faves for

dinner (like Zuchini Lasagna) that have been around forever, and am losing

enthusiasm for them...

very glad to have found this list. Hi everyone.

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Hi Nancy, welcome!

awwww, the message doesn't mean to threaten a recipe out of you, LOL.

but I am glad you did, because it sounds yummy, I love coconut! We just

have that up so people wouldn't be shy.

Don't worry about not being a good cook. You probably are, you are just

bored with what you have. I know when you go on line and see recipes

there are so many it gets confusing. This group is only for tried and

true recipes. That way you know its good, LOL.

Ask Paul Vato Loco, are you in here Paul???? He will tell you how he

went from knowing nothing about cooking, to cooking very well on his own

every day.

Just sit back, read the posts, relax, and have fun with us!

hugs and blessings,

Chanda Maria

 

 

On 3/23/2010 10:14 AM, Nancy wrote:

>

> I'm new and I am not a good cook, so my heart sank down into my toes

> when the welcome message said, 'Introduce yourself and post a recipe. "

> EEk.

>

>

 

 

 

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