Parmesan-Crusted Petite Potatoes

[Guest guest]

I tripled this recipe for yesterdays guests and it was amazing, everyone

wished i had made more and so do I, I only got one. You could make this with

any potato but the petite ones look so cute.

AJ

 

Parmesan-Crusted Petite Potatoes

 

2 tablespoons olive oil

8 petite potatoes, each cut lengthwise in half

1 cup grated parmesan cheese

1/2 cup Italian style bread crumbs

3 tablespoons lemon juice

 

Preheat oven to 350 degrees. Pour oil into 15 x 10 inch baking pan, tilting

pan to coat bottom with oil. Heat in oven 5 minutes.

Arrange potatoes, cut side down, on hot pan. Bake 15 minutes. Remove from

oven, cool slightly.

In bowl, combine remaining ingredients; mix well. Turn potatoes over; spoon

1 tablespoon cheese mixture onto each potato half. Bake an additional 15

minutes or until cheese is lightly browned and potatoes are tender.

Makes 4 servings.