Stir and Drop Sugar Cookies

[Guest guest]

Stir and Drop Sugar Cookies

 

3 egg whites

2/3 cup vegetable oil

2 tsps. vanilla

1 tsp. lemon rind

3/4 cup sugar

2 cups flour

2 tsps. baking powder

1/2 tsp. salt

 

Heat oven to 400 degrees. Beat egg whites with fork. Stir in oil, vanilla and

rind. Blend in sugar until mixture thickens. Stir together flour, baking powder

and salt, blend in. Drop by teaspoonfuls 2 " apart on ungreased sheet. Flatten

with oiled bottom of glass dipped in sugar. Bake 8 to 10 minutes. Remove from

baking sheet immediately.