Guest guest Posted April 18, 2010 Report Share Posted April 18, 2010 Apple-Go-Round 1 apple, firm 1/4 cup orange juice 1 teaspoon lemon juice 1 tablespoon raisins 1 tablespoon celery 2 tablespoon applesauce 1 lettuce leaf, optional Slice off top of apple, remove core. Prick outside with sharp fork. Place apple in tall narrow bowl. Combine orange and lemon juice, pour over apple. (Add extra water if apple is not covered.) Marinate in refrigerator 4-5 hours. Combine raisins, celery, and applesauce. Allow to mellow at room temperature 2 hours. Chill thoroughly. Drain apple. Cut apple into 8 sections, slicing almost to the bottom. Fill with applesauce mixture. Place on crisp lettuce leaf. Serves 1. Quote Link to comment Share on other sites More sharing options...
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