Guest guest Posted April 26, 2010 Report Share Posted April 26, 2010 Hi im Debbie. Iv been a member awhile now but am having a lil problem with my baking. This recipe looks yummy. But im tryin 2 do the Vegan thing. What do you do 2 get around using eggs as a binder? Help! Thanks, Debbie in California Quote Link to comment Share on other sites More sharing options...
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