Roasted Garlic and Parmesan Dip

[Guest guest]

Roasted Garlic and Parmesan Dip

 

3 bulbs garlic

1 tbsp. fresh lemon juice

1 tbsp. grated parmesan cheese

1 tsp. dried basil

2 tbsps. olive oil

salt and pepper

 

1. Preheat oven to 400 degrees.

2. Slice off the top of the garlic bulbs to expose most of the cloves.

3. Transfer garlic bulbs into an oven proof pan and drizzle olive oil over

them. Sprinkle salt and pepper over them and roast in the oven for 45

minutes or until golden.

4. After removing from the oven, squeeze out the softened garlic.

5. Add lemon juice, basil and Parmesan cheese and mash together.

6. Taste and season with salt and pepper.

Serves 2 to 4.