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oops, sorry I posted the recipe without the introduction:

 

I am a sole vegetarian in my family. I have been told that I probably was born

vegetarian as I was the fussiest eaters in my family and always spit out meat. 

As I started to prepare my own meals, I have always leaned toward vegetable

based home cooking.  Although my husband is not vegetarian, he enjoys most meals

prepared and reaped the benefits of eating this way.  I am born and raised New

Yorker/Long Island practicing to retire to become a beach bum.  Thank you for

accepting my membership.

Regards,

Michelle

 

 

 

 

 

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