Guest guest Posted December 14, 2009 Report Share Posted December 14, 2009 Ok Dena, What brand, make and model are your cookers? Having a recommendation from a fellow veg may save me hours of research. When you omit the soaking step do the beans still have their usual less socially pleasant after effects? Can you season/salt the beans when you use the pressure cooker and not have them stay hard? Thank you, Grant Quote Link to comment Share on other sites More sharing options...
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